The distillery that failed
The building by the Stick River started life as a flour mill in 1832 and ground corn for about thirty years. In the 1870s it was converted into a pot still whiskey distillery, on the site of what had earlier been a starch mill and vinegar works. Belgooly whiskey was triple-distilled and aged a minimum of four years, and the trade notes of the day credited it with a good body and the fine aroma of a fully matured spirit. The venture was a commercial failure all the same. The building was dismantled in the 1940s, and the ruin is what remains - a protected structure now, on the Record of Protected Structures, and the one genuine piece of heritage the village can point to.