John Jameson founded this distillery on Bow Street in 1780, and the building in Smithfield has been part of Dublin’s fabric ever since. It’s won the World’s Leading Distillery Tour award five years in a row, and this booking works differently from a standard ticket - you choose the experience that suits you from a range of options, from the classic guided tour to hands-on sessions where you blend your own whiskey or mix cocktails with the bar team.
The former distillery sits in the heart of historic Smithfield, a short walk from the city centre, and the building itself is worth arriving a few minutes early to take in. Your options inside range from the Bow St Signature Experience - where a Jameson ambassador walks you through the history, the ingredients, the distillation process, and a comparative whiskey tasting - to more hands-on sessions. The Black Barrel Blending Class lets you create your own whiskey blend, and the Cocktail Making Class comes with a comprehensive cocktail book to take home. The top-tier Secret Whiskey Tasting includes exclusive access to John Jameson’s private office, which very few visitors get to see.
All experiences finish with a Jameson drink at the centrepiece bar.
Smithfield Square itself is worth a wander before or after your session. It’s one of Dublin’s older squares and has changed quite a bit in recent years - there’s a good mix of cafes and independent spots around the edges if you want to eat beforehand.
The Bow St Signature Experience is the right starting point if you’re not sure which to pick. It covers the full story of Irish whiskey’s history, what distinguishes it from Scotch, and the triple-distillation process that defines Jameson’s character - and you get a proper comparative tasting at the end. The more specialist options (Black Barrel Blending, Secret Whiskey Tasting) build on that foundation and work better if you already know a little about whiskey.
Book the Secret Whiskey Tasting early if it interests you. Access to John Jameson’s private office is limited, and these slots fill up well in advance of the main experiences. Don’t assume it’ll be available if you leave it to the last minute.
The Cocktail Making Class is a good option if you’re visiting as a group. It’s social, the bar team are knowledgeable, and the cocktail book is genuinely useful rather than a souvenir piece - people actually cook from it.
From Smithfield it’s an easy walk or short Luas ride back into the city centre. The Red Line stops right there, so you can be at O’Connell Street or Connolly Station in a few minutes if you want to continue your day without backtracking.