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Private Luxury VIP Chauffeured Cliffs of Moher Tour from Dublin
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From €1195 per person
The west of Ireland has a scale that’s hard to describe until you’re standing in it - and this full-day private tour from Dublin gets you right into the heart of it.
The Cliffs of Moher rise 700 feet above the Atlantic at the southwestern edge of the Burren in County Clare. On a clear day you can see the Aran Islands from the top. The cliffs are home to around 20 species of birds and have appeared in films including Harry Potter, The Princess Bride, and Leap Year. Geologically, the layers of sandstone, siltstone, and shale have been building for millions of years.
Beyond the cliffs, the day takes in the Burren - a rocky karst landscape unlike anything else in Ireland, dotted with wild orchids and threaded with underground caves. Then there’s Doolin, a small village in County Clare along the Wild Atlantic Way, known for its colourful thatched cottages. You’ll also visit the Burren Perfumery, a working garden where they grow and harvest flowers for their produce.
The tour includes a stop at a castle that still hosts medieval banquets (open seasonally) and a visit to what is noted as the oldest pub in Ireland - sawdust on the floor and all.
Your private chauffeur handles all the driving. There’s a lunch stop when you want one, though the meal itself isn’t included.
Doolin is more than thatched cottages. Doolin is a village of three hamlets in County Clare with a music reputation that is genuinely earned. Gus O’Connor’s on Fisher Street has been running trad sessions since 1832. McGann’s and McDermott’s run tunes most nights at Roadford, the upper crossroads. The 60-minute stop gives you a feel for the place, but if there’s a session starting when you arrive, it’s worth letting your chauffeur know you’d like to stay a little longer - this is a private tour and the day has that flexibility built in.
Ask your chauffeur about the cliff walk option from Doolin. The coastal path south from Doolin harbour to the Cliffs of Moher is a 14km return walk - too long for the tour’s schedule - but even the first kilometre south from the pier gives you the cliff edge without the visitor centre queue, with the Aran Islands on the horizon. If the main Cliffs stop is earlier in the day, this makes a good addition to the Doolin hour.
The Burren is best on foot, even briefly. The karst limestone pavement of the Burren looks stark from the road but repays five minutes of walking into it. In spring, wild orchids push up through the cracks in the rock. In summer, the pavement warms in a way that feels genuinely strange for Ireland. Ask your chauffeur if there’s a short stop at the pavement on the way through rather than viewing it from the vehicle.
Plan your lunch stop at Doolin rather than at the cliffs. The Cliffs of Moher visitor centre has a café, but Doolin’s pubs serve better food at better value. Gus O’Connor’s kitchen does a seafood chowder that regulars plan the day around - order it at the window table with a view of the rain coming in off the Aran Islands, and you’ve had the full west Clare experience. Let your chauffeur know you’d like to eat at Doolin so the timing works out.
Liscannor is where the cliff walk comes down to earth. The village is eight kilometres south of the visitor centre on the coast road, at the back end of the Hag’s Head walk. Walkers who do the full Doolin-to-Hag’s Head route end up here; tour buses don’t stop. Vaughan’s Anchor Inn has been Michelin-recommended for years - the kitchen does Cliffs of Moher seafood off the local boats with none of the visitor-centre prices. If your itinerary allows a meal stop after the cliffs rather than before, this is the better call.
Ballyvaughan is where the Burren meets the bay. The village sits at the northern edge of the Burren, forty-five minutes from Doolin over Corkscrew Hill, and the Burren Perfumery in the tour’s itinerary is one of the cluster of things that make this corner of Clare worth a longer look. O’Loclainn’s Whiskey Bar in Ballyvaughan is a seven-generation family bar with bottles from distilleries that closed in the 1970s - if you have a private tour with schedule flexibility, it’s the kind of detail your chauffeur can file away.