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4-Hour Food and Whiskey Tasting & Old Town Tour in Dublin
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From €395 per person
Irish whiskey is one of the oldest distilled spirits in Europe, and there’s no better city to get properly into it than Dublin. This four-hour private tour pairs a tasting of 7 different Irish whiskeys with traditional Irish food, woven into a walking tour of the city’s historic centre - so you’re exploring and eating and drinking all at once, which is exactly how an afternoon in Dublin should go.
You’ll meet your guide at the Molly Malone Statue on Suffolk Street. From there, the tasting takes you to two carefully chosen venues - pubs and bars with a solid range of both well-known brands and independent distillers. Your guide walks you through what makes Irish whiskey its own thing: the ingredients, the triple distillation process, how ageing and blending set it apart from Scotch. You don’t need to know anything about whiskey going in - the guide makes it genuinely accessible, and the food alongside it helps.
While you’re moving between venues you’ll take in the highlights of Dublin’s historic core: the Temple Bar area, Dublin Castle, Trinity College, and the winding streets around them. It’s a relaxed way to see the city, with a glass in hand and a local who actually knows the stories behind the buildings.
The whiskey tasting is for guests aged 18 and over.
Meeting point: Molly Malone Statue, Suffolk Street, Dublin 2, Ireland
This is a private tour, conducted in your choice of language - available in English, German, French, Italian, and Russian. The route is wheelchair accessible, and transport options nearby are also accessible. Pushchairs and prams are welcome. Infants must sit on an adult’s lap. Public transport is available close to the meeting point.
Irish whiskey and Scotch whisky are not the same thing - and your guide will make that distinction clear early on. The big difference is triple distillation, which gives Irish whiskey a smoother, lighter character. When you’re at the venues, ask about the independent and craft distillers; the guide usually has a few recommendations that aren’t on the main menu.
Temple Bar is lively at any hour but the streets just behind it - Eustace Street, Crow Street, Sycamore Street - are where a lot of the better spots are tucked away. Your guide will know which ones are worth a return visit. The area looks very different on a quiet weekday morning versus a busy weekend evening, so if you can book a weekday slot you’ll get a more relaxed experience.
Dublin Castle is older than it looks from the main courtyard. The Record Tower dates to the 13th century and the site itself goes back to the Viking settlement of the city. If you have time before or after the tour, the State Apartments are open to visitors and worth a look.
Trinity College’s Book of Kells is best visited early in the morning before the queues build up. It’s a short walk from the Molly Malone meeting point. The Long Room library is one of the most photographed interiors in Ireland, and the books stacked floor to ceiling are a genuine spectacle.
Eat something before you meet your guide. Seven whiskey tastings over four hours is a proper amount of whiskey. The food helps, but arriving on an empty stomach is not the move.