At Step House Hotel · Main Street, Borris, Co. Carlow, R95 V2CR
The Step House Hotel in Borris is hosting an August tasting evening on Friday 21 August at 7.30pm, giving guests a chance to sample a run of dishes from Head Chef Alan Foley and his kitchen team. The hotel’s food is built around quality sourcing: Foley’s team works to seasonal, local and artisan ingredients and prepares dishes from scratch rather than leaning on pre-made components. The exact courses are not published in advance, so this is one to book on trust in the kitchen’s track record rather than off a fixed printed menu.
The setting adds real weight to the evening. The Step House is the former dower house of the Borris House estate, seat of the McMurrough Kavanagh family, historic Kings of Leinster, and the Georgian building now holds two distinct dining rooms. Brasserie 1808 takes its name from the year the original building went up and runs as the hotel’s more casual dining room through the week. The Cellar Restaurant occupies the hotel’s old kitchens, with stone archways and vaulted ceilings giving it an atmospheric, candlelit feel that suits a tasting-style evening particularly well. Both rooms normally focus on classical, French-influenced cooking built around Irish produce, and the tasting evening draws on that same kitchen and philosophy rather than being a one-off pop-up.
Borris is a small heritage town in south Co. Carlow, on the R702 between Bagenalstown and Graiguenamanagh. The Step House Hotel is on Main Street in the centre of the village, with parking available for guests attending the evening.
Heading to Step House Hotel in Borris? Carlow has plenty more to see. Read the Borris area guide, find what else is on, and explore the towns and villages nearby.